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Animal health and production compendium [Encyclopedia]
livestock - animal production - animal husbandry - animal health - animal diseases - animal pathology - veterinary science - animal nutrition - animal feeding - breeds - animal breeding - statistics - glossaries - bibliographies - handbooks

Animal Health and Production Compendium is an interactive multimedia encyclopaedia with worldwide coverage of ruminants, pigs and poultry, focusing on all aspects of animal health and production. Topics include: animal husbandry, housing, handling, identification, transport, behaviour, nutrition, genetics, reproduction, breeding, diseases, welfare, slaughter, meat, milk, eggs, and animal products and legislation. The compendium contains illustrated datasheets on diseases, illustrated breed datasheets, feed information detailing feed composition and nutrition requirements, an international veterinary drugs and products database, a Geographical Information System, images, diagnostic aids for diseases and identification keys for pests, a bibliographic database and background information on diseases and breeds.

Nutrition animale : : biologie, physiologie et alimentation rationnelle [Encyclopedia]
Jacquot, R. \ Bars, H. Le \ Leroy, A.M. \ Courvoisier, F. \ Weber, M. \ 1958-1964
animals - animal nutrition - nutrition physiology - metabolism - digestion - feed requirements - feed rations - feeds - biochemistry - zootechny
The encyclopedia of farm animal nutrition [Encyclopedia]Companion website
Fuller, M.F. \ Benevenga, N.J. \ 2004
livestock - fishes - livestock feeding - fish feeding - animal nutrition - feeds - nutrition physiology - biochemistry - encyclopedias - Animal nutrition - Feeds - Animal feeding - Animal nutrition - Feeds

The Encyclopedia of Farm Animal Nutrition deals with the whole of farm animal nutrition, embracing a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology. It covers every type of farm animal found in both developing and developed countries, including birds and fish. Contents include: basic aspects of digestion and metabolism; energy, protein, mineral and vitamin requirements; feed intake; common feeds; feed processing; deficiency diseases and nutritional disorders.

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