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Agroecology : the ecology of sustainable food systems [Monograph] - Third edition
Gliessman, S.R. \ Engles, E.W. \ [2015]
agroecology - sustainable agriculture - agriculture - ecology - crop production - sustainability - livestock farming - textbooks

Providing the theoretical and conceptual framework for this growing field, 'Agroecology' develops the understanding of environmental factors and complexities affecting agricultural crops and animals.

Used in course: FSE-31806 Agroecology
Analysis and design of organic farming systems [Lecture notes]
Rossing, W.A.H. \ Groot, J.C.J. \ Oomen, G.J.M. \ Bianchi, F. \ Dogliotti, S. \ Scholberg, J. \ Tittonell, P. \ Veluw, K. van \ Adelhart Toorop, R. de \ Apeldoorn, D. van \ Modernel, P. \ 2015
organic farming - farming systems - systems analysis - arable farming - dairy farming - biological control

Used in course: FSE-30306 Analysis and Design of Organic Farming Systems
Organic agriculture : a global perspective [Monograph]
Kristiansen, P. \ Taji, A. \ 2006
organic farming - farming systems - agronomy - plant protection - animal husbandry - biological control - biodynamic farming

The first half of this book critically evaluates the agricultural production of both plants and livestock in organic farming systems. All major aspects of organic agriculture are explored, including historical background and underlying principles, soil-fertility management, crop and animal production, breeding strategies, and crop protection. This global and comprehensive overview also addresses the economic, social, and political aspects of organic farming. These include economics and marketing; standards and certification; environmental impacts and social responsibility; and research, education, and extension.

Used in course: FSE-21306 Organic Agriculture and Society
Principles and development of organic animal production [Lecture notes]
Veluw, K. van \ 2014
animal production - organic farming - sustainability

Used in course: FSE-31306 Organic Animal Production
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