||Effects of streptozocin-induced diabetes and food restriction on quantities and source of T4 and T3 in rat tissues.
Schröder-van der Elst, J.P.; Heide, D. van der
||Diabetes 41 (1992). - ISSN 0012-1797 - p. 137 - 152.
||Human and Animal Physiology
||Refereed Article in a scientific journal
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