Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 19037
Title Detection of fungi in foods by latex agglutination: a collaborative study.
Author(s) Notermans, S.; Kamphuis, H.J.
Source In: Developments in food science 31: Modern methods in food mycology, R.A. Samson et al. (eds.). Proc. 2nd Int. Workshop Baarn 1990. Elsevier Sci. Publ., Amsterdam - p. 205 - 212.
Department(s) Food Chemistry and Microbiology
Publication type Contribution in proceedings
Publication year 1992
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