Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 306939
Title Effects on nitrogen fertilization on dill (Anethum graveolens L.) seed and carvone production
Author(s) Wander, J.G.N.; Bouwmeester, H.J.
Source Industrial Crops and Products 7 (1998). - ISSN 0926-6690 - p. 211 - 216.
DOI http://dx.doi.org/10.1016/S0926-6690(97)00050-2
Department(s) Research Institute for Agrobiology and Soil Fertility
Publication type Refereed Article in a scientific journal
Publication year 1998
Abstract Research was conducted to remedy the lack of information on the effect of nitrogen fertilization on the seed and carvone (a potato sprouting inhibitor) production of dill under Dutch conditions. From two trials conducted in 1995 on fertile loamy soils it can be concluded that dill is able to efficiently take up the available nitrogen from dry soil. Due to a decrease of the harvest index, the highest biomass production, as a response to a high nitrogen rate, did not result in the highest seed yield. An increase of the nitrogen rate accelerated the ripening of the crop. The seed and carvone yields were largest in the 30-60 kg ha-1 nitrogen treatments. Inverse effects of nitrogen rate on the amount of carvone per seed and on the amount of nitrogen per seed are discussed.
Comments
There are no comments yet. You can post the first one!
Post a comment
 
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.