Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 32060
Title The effect of shear forces on the nutritional value of soybean meal during single-screw extrusion.
Author(s) Marsman, G.P.J.; Gruppen, H.; Poel, A.F.B. van der; Voragen, A.G.J.
Source In: Proc. Symposium Copenhagen - p. 328 - 329.
Department(s) Animal Nutrition
Food Chemistry and Microbiology
Publication type Contribution in proceedings
Publication year 1995
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