Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 344287
Title Global perspective on integrated pork production
Author(s) Hartog, L.A. den
Source Pig News and Information 26 (2005)3. - p. 73N - 77N.
Department(s) Animal Production Systems
Publication type Refereed Article in a scientific journal
Publication year 2005
Abstract Total quality management throughout the whole production chain is the only way to fulfil the demands of consumers and to offer them safe, nutritious and attractive meat products at a fair price. Food safety and a customer-oriented supply chain production approach are important now and in the future.
There are no comments yet. You can post the first one!
Post a comment
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.