Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 346313
Title Kostprijsontwikkeling consumptie-eieren 2004-2012: Basisjaar 2004
Author(s) Horne, P.L.M. van; Bondt, N.
Source Den Haag : LEI (Rapport / LEI : Domein 2 ) - ISBN 9789086150724 - 48
Department(s) LEI MARKT & K - Ketenprestaties
LEI Markt en Ketens
Publication type Research report
Publication year 2006
Keyword(s) agrarische economie - productiekosten - kostenanalyse - eieren - landbouwbedrijven - eierproductie - regelingen - dierenwelzijn - milieu - voedselveiligheid - europese unie - brazilië - vs - Nederland - agricultural economics - production costs - cost analysis - eggs - farms - egg production - regulations - animal welfare - environment - food safety - european union - brazil - usa - Netherlands
Categories Farm economics
Abstract In dit rapport worden de kostprijzen van eieren in 2004 van verschillende EU-landen vergeleken met Brazilië en de Verenigde Staten. Voor alle genoemde landen is een doorkijk gemaakt naar het jaar 2012. Per land zijn de ontwikkelingen op het gebied van dierenwelzijn, milieu en voedselveiligheid in kaart gebracht. Geconcludeerd wordt dat in de EUlanden de komende jaren de kostprijs voor eieren zal stijgen, waardoor het verschil met de niet-EU-landen verder toeneemt. Binnen de EU hebben de leghennenhouders in Nederland en Duitsland te maken met extra regelgeving op het gebied van dierenwelzijn en milieu in vergelijking met Frankrijk, Spanje en Polen. This report relates to a comparative study of the production cost of eggs in 2004 in some EU countries and Brazil and the USA. This was supplemented by a review of the prospects up until 2012. An insight was obtained into the national developments in animal welfare, environmental measures, and food safety. It was concluded that the production cost of eggs in the EU will further increase and as a result the difference in production cost with the non-EU countries will further increase. In the EU, Dutch and German layer farmers are confronted with additional animal-welfare and environmental regulations as compared to their counterparts in France, Spain and Poland.
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