Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 362606
Title Lattice Boltzmann simulations of food microstructuring
Author(s) Sman, R.G.M. van der
Source In: Handbook of Food and Bioprocess Modeling Techniques / Sablani, S.S, Rahman, M.S., Datta, A.K., Mujumdar, A.S., Boca Raton : CRC Press - ISBN 9780824726713 - p. 15 - 39.
Department(s) Food Process Engineering
AFSG Quality in Chains
Publication type Peer reviewed book chapter
Publication year 2007
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