Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 364100
Title Future potential of pulsed electric field treatment : treatment of bacterial spores, emulsions and packed products
Author(s) Mastwijk, H.C.; Bartels, P.V.
Source In: Food preservation by pulsed electric fields : from research to applications / Lelieveld, H.L.M., Notermans, S., de Haan, S.W.H., Cambridge : CRC Press - ISBN 9781845690588 - p. 307 - 319.
Department(s) AFSG Food Quality
Publication type Chapter in scientific book
Publication year 2007
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