Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 402795
Title The Way Forward for Livestock and the Environment
Author(s) Herrero, M.; Thornton, P.K.; Gerber, P.; Zijpp, A.J. van der; Steeg, J. van de; Notenbaert, A.M.; Lecomte, P.; Tarawali, S.A.; Grace, D.
Source In: The Role of Livestock in Developing Communities: Enhancing Multifunctionality / Swanepoel, F., Stroebel, A., Moyo, S., Bloemfontein : University of the Free State and CTA - ISBN 9780868867984 - p. 51 - 76.
Department(s) Animal Production Systems
Publication type Chapter in book aimed at a professional audience
Publication year 2010
Abstract Livestock provide many benefits to society, but at the same time, they generate considerable pressure on land, water and biomass resources and are responsible for 18 percent of total greenhouse gas emissions. The total demand for livestock products may almost double by 2050, mostly in the developing world due to increases in population density, urbanisation and incomes. At the same time, existing trade-offs and competing demands for natural resources with other sectors will intensify, making it necessary to take a combination of measures to reduce the environmental footprint of livestock production. Measures such as sustainable intensification of crop-livestock systems, payments for ecosystem services, income diversification in pastoral systems, regulation of industrial systems and livestock-product demand management could play a significant role in ensuring sustainable livestock production, livelihoods and environmental protection. This chapter examines the main environmental interactions of livestock production and suggests ways to improve them.
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