Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 410205
Title Het succes van het Beter Leven kenmerk
Author(s) Meeusen, M.J.G.
Source Kennis Online 8 (2011)okt. - p. 11 - 11.
Department(s) LEI Consumer & behaviour
LEI Consument and Behaviour
Publication type Article in professional journal
Publication year 2011
Keyword(s) dierenwelzijn - voedselconsumptie - duurzaamheid (sustainability) - voedselproductie - certificering - vleesproductie - animal welfare - food consumption - sustainability - food production - certification - meat production
Categories Human Nutrition (General)
Abstract Wil je consumenten verleiden tot duurzamer keuzes, dan moeten duurzame producten makkelijker verkrijgbaar zijn. Wat daarbij kan helpen is vergroting van het segment tussen biologisch en regulier vlees. Het Beter Leven kenmerk past bij deze ontwikkeling.
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