||Micro-organisms reduce stress at low temperatures
Postma, J.; Hok Ahin, C.H.
||Fruit & Veg tech 8 (2008)4. - ISSN 1569-2930 - p. 21 - 23.
||Biointeracties and Plant Health
||Article in professional journal
||Cultivating at low temperatures saves energy, but leads to less effective growth. This may be compensated for by administering useful micro-organisms to plant roots
There are no comments
yet. You can post the first one!
Post a comment
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.