Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 421004
Title Bacillus and Rhizopus fermentations reduce the flatulence inducing properties of Vigna unguiculata measured in-vitro
Author(s) Madode, Y.E.E.; Li, Z.; Nout, M.J.R.; Wolkers-Rooijackers, J.C.M.; Linnemann, A.R.
Source In: Abstract book of the FOOD Denmark PhD Congress 2011: How to obtain high quality healthy foods in different settings, Frederiksberg, Denmark, 22-23 November, 2011. - Frederiksberg, Denmark : FOOD Denmark Research School - ISBN 9788790438166 - p. 28 - 28.
Event Frederiksberg, Denmark : FOOD Denmark Research School - ISBN 9788790438166 FOOD Denmark PhD Congress 2011: How to obtain high quality healthy foods in different settings, Frederiksberg, Denmark, 2011-11-22/2011-11-23
Department(s) Product Design and Quality Management Group
Food Microbiology Laboratory
VLAG
Publication type Abstract in scientific journal or proceedings
Publication year 2011
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