Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 433455
Title Het stimuleren van gezonde voedselkeuzes : onderzoek gericht op schoolkantines en zorginstellingen
Author(s) Reinders, M.J.; Onwezen, M.C.; Veggel, R.J.F.M. van; Ruissen, A.; Voordouw, J.; Dhonukshe-Rutten, R.A.M.
Source Den Haag : LEI, onderdeel van Wageningen UR (LEI-rapport : Onderzoeksveld Consument & gedrag ) - ISBN 9789086156085 - 78
Department(s) LEI Consumer & behaviour
LEI Consument and Behaviour
Economics of Consumers and Households Group
Consumer Science & Intelligent Systems
Chair Nutrition and Health over the Lifecourse
WASS
Publication type Research report
Publication year 2012
Keyword(s) voedselvoorkeuren - voedingsgedrag - voeding en gezondheid - gezondheidsvoedsel - schoolmaaltijden - maaltijden - verpleeghuizen - ouderenvoeding - eetlust - food preferences - feeding behaviour - nutrition and health - health foods - school meals - meals - nursing homes - elderly nutrition - appetite
Categories Human Nutrition and Health
Abstract In dit rapport is onderzocht op welke manier scholen en zorginstellingen voedsel aanbieden en hoe dit aanbod het voedselkeuzegedrag van leerlingen en de eetlust van ouderen beïnvloedt.
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