Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 436367
Title The Core of Food Law : A Critical Reflection on the Single Most Important Provision in All of EU Food Law
Author(s) Meulen, B.M.J. van der
Source European Food and Feed Law Review 3 (2012). - ISSN 1862-2720 - p. 117 - 125.
Department(s) Law and Governance
WASS
Publication type Refereed Article in a scientific journal
Publication year 2012
Abstract The most fundamental notion underlying ten years of reform of EU food safety law has been codified in Article 14(1) of Regulation (EC) 178/2002: food shall not be placed on the market if it is unsafe. This notion has been elaborated in most of the rest of EU food law, first and foremost in the other paragraphs of Article 14. This contribution analyses Article 14 and argues in favour of a text-conform interpretation.
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