Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 442590
Title Groene Kennis Coöperatie, programma Voeding en Gezondheid : rapportage van Van Hall Larenstein over pilotproject "Pilot wEtenswaardig"
Author(s) Leij, F.R. van der
Source Hogeschool VHL en NHL Hogeschool
Department(s) Voedingsmiddelentechnologie (VHL)
Publication type Brochure
Publication year 2013
Keyword(s) voeding en gezondheid - lesmaterialen - onderwijstechnologie - sociale netwerken - onderwijsvernieuwing - nutrition and health - teaching materials - educational technology - social networks - educational innovation
Categories Teaching Materials / Human Nutrition and Health
Abstract Onder de titel “wEtenswaardig” is een project uitgevoerd dat heeft geleid tot een succesvolle multimediale proefles over het maken van pizza, de ingrediënten van pizza en de ervaring die je na het eten van een eigen bakproduct met elkaar kunt delen via sociale media.
Comments
There are no comments yet. You can post the first one!
Post a comment
 
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.