Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 442638
Title A Triple P review of the feasibility of sustainable offshore seaweed production in the North Sea
Author(s) Burg, S.W.K. van den; Stuiver, M.; Veenstra, F.A.; Bikker, P.; Lopez Contreras, A.M.; Palstra, A.P.; Broeze, J.; Jansen, H.M.; Jak, R.G.; Gerritsen, A.L.; Harmsen, P.F.H.; Kals, J.; Blanco Garcia, A.; Brandenburg, W.A.; Krimpen, M.M. van; Duijn, A.P. van; Mulder, W.J.; Raamsdonk, L.W.D. van
Source Wageningen : Wageningen UR (LEI report 13-077) - ISBN 9789086156528 - 108
Department(s) LEI NAT HULPB - Milieu, Natuur en Landschap
Alterra - Governance
IMARES Maritiem
LR - Animal Nutrition
FBR Bioconversion
IMARES
FBR Food Technology
IMARES Aquaculture
Aquaculture and Fisheries
Alterra - Regional development and spatial use
FBR BP Biorefinery & Natural Fibre Technology
PPO/PRI AGRO Water- en Biobased Economy
LEI NAT HULPB - Aquatische Hulpbronnen
RIKILT - BU Toxicology Bioassays & Novel Foods
WIAS
Publication type Research report
Publication year 2013
Keyword(s) zeewieren - laminaria - zeewierenteelt - zeeproducten - voer - voedingsstoffen - noordzee - biobased economy - seaweeds - seaweed culture - marine products - feeds - nutrients - north sea
Categories Agriculture in the Netherlands
Abstract This study focused on the potential of seaweed, cultivated in the North Sea, as a sustainable and profitable resource for feed and non-food applications. Seawood production can take place as part of multi-use platforms at sea (MUPS). A review of the state-of-the-art in seaweed production and its applications. Various economic, ecological and social challenges are identified, which need to be addressed to utilise this potential.
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