Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 444658
Title Sensing food fraud from analytical chemistry and criminological perspectives
Author(s) Ruth, S.M. van; Huisman, W.; Luning, P.A.
Event The 14th Cross-border Crime Colloquium: Shady Business and Governance in Europe - Cross-border sleaze and crisis, 2013-05-12/2013-05-14
Department(s) RIKILT - BU Authenticity & Nutrients
Food Quality and Design
Publication type Poster (professional)
Publication year 2013
Keyword(s) voedselveiligheid - authenticiteit - herkomst - analytische scheikunde - forensische wetenschap - food safety - authenticity - provenance - analytical chemistry - forensic science
Categories Food Quality and Safety
Abstract The joint investigation of analytical opportunities for authentication and understanding the influece of peoples’ motives and agri-food chain context characteristics on fraud, will provide input for a new approach towards fraud risks assessment for food industries and regulators.
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