Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 497571
Title Changes in the repertoire of bovine milk proteins during mammary involution.
Author(s) Boggs, I.; Hine, B.; Smolenski, G.; Hettinga, K.A.; Zhang, L.; Wheeler, T.
Source EuPA Open Proteomics 9 (2015). - ISSN 2212-9685 - p. 65 - 75.
Department(s) Food Quality and Design
Publication type Refereed Article in a scientific journal
Publication year 2015
Abstract Changes of abundance that occur in the repertoire of low abundance milk proteins after cessation of milk removal have not been characterised. Skimmed milk and whey from cows sampled at day 0 and either day 3 or day 8 after drying off were subjected to three untargeted proteomics techniques; 2-D gel electrophoresis, GeLC-MS, and dimethyl isotopic labelling of tryptic peptides. The changes observed included 45 fragments of abundant milk proteins and 36 host-defence proteins, suggesting activation of proteolysis and inflammation. The findings form a basis for adding value to dairy production.
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