Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 497925
Title Through the Wine Gate : First Steps towards Human Rights Awareness in EU Food (Labelling) Law
Author(s) Meulen, B.M.J. van der; Zee, E.L. van der
Source European Food and Feed Law Review 8 (2013)1. - ISSN 1862-2720 - p. 41 - 52.
Department(s) Law and Governance
WASS
Publication type Refereed Article in a scientific journal
Publication year 2013
Abstract The food label is the arena in which many of the most intense disputes over food take
place, for the label provides the most public face for controversies over food. It is also one of
the most highly valued and competitively sought after communication channels in the
marketplace. As the battle for space on the label has intensified, the often competing
interests of consumers, industry and government come to the fore". 2 As a consequence the
food label may well be the single most regulated communication channel in the world.
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