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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 503768
Title Changes in ruminal volatile fatty acid production and absorption rate during the dry period and early lactation as affected by rate of increase of concentrate allowance
Author(s) Dieho, K.; Dijkstra, Jan; Schonewille, J.T.; Bannink, A.
Source Journal of Dairy Science 99 (2016)7. - ISSN 0022-0302 - p. 5370 - 5384.
Department(s) Animal Nutrition
LR - Animal Nutrition
Publication type Refereed Article in a scientific journal
Publication year 2016
Keyword(s) Rumen adaptation - Rumen papillae - Transition dairy cow - Volatile fatty acid absorption - Volatile fatty acid production

The aim of the present experiment was to study changes in volatile fatty acid (VFA) production using an isotope dilution technique, and changes in VFA fractional absorption rate (k aVFA) using a buffer incubation technique (BIT) during the dry period and early lactation, as affected by the postpartum (pp) rate of increase of concentrate allowance. The current results are complementary to previously reported changes on rumen papillae morphology from the same experiment. From 50 d antepartum to 80 d pp, VFA production rate was measured 5 times and k aVFA was measured 10 times in 12 rumen-cannulated Holstein Friesian cows. Cows had free access to a mixed ration, consisting of grass and corn silage, soybean meal, and (dry period only) chopped straw. Treatment consisted of either a rapid (RAP; 1.0 kg of DM/d; n = 6) or gradual (GRAD; 0.25 kg of DM/d; n = 6) increase of concentrate allowance (up to 10.9 kg of DM/d), starting at 4 d pp, aimed at creating a contrast in rumen-fermentable organic matter intake. For the BIT, rumen contents were evacuated, the rumen washed, and a standardized buffer fluid introduced [120 mM VFA, 60% acetic (Ac), 25% propionic (Pr), and 15% butyric (Bu) acid; pH 5.9 and Co-EDTA as fluid passage marker]. For the isotope dilution technique, a pulse-dose of 13C-labeled Ac, Pr, and Bu and Co-EDTA as fluid passage marker was infused. The rate of total VFA production was similar between treatments and was 2 times higher during the lactation (114 mol/d) than the dry period (53 mol/d). Although papillae surface area at 16, 30, and 44 d pp was greater in RAP than GRAD, Bu and Ac production at these days did not differ between RAP and GRAD, whereas at 16 d pp RAP produced more Pr than GRAD. These results provide little support for the particular proliferative effects of Bu on papillae surface area. Similar to developments in papillae surface area in the dry period and early lactation, the k aVFA (per hour), measured using the BIT, decreased from 0.45 (Ac), 0.53 (Pr) and 0.56 (Bu) at 50 d antepartum to 0.28 (Ac), 0.34 (Pr) and 0.38 (Bu) at 3 d pp. Thereafter, k aVFA (/h) rapidly increased up to 0.67 (Ac), 0.79 (Pr), and 0.79 (Bu) at 80 d pp. Although papillae surface area was greater at 16, 30, and 44 d pp in RAP than GRAD, no differences in k aVFA between RAP and GRAD were observed during these days showing papillae surface area is not the limiting factor for k aVFA during early pp adaptation.

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