Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 507040
Title Resistance to Tospoviruses in Vegetable Crops : Epidemiological and Molecular Aspects
Author(s) Turina, Massimo; Kormelink, Richard; Resende, Renato O.
Source Annual Review of Phytopathology 54 (2016). - ISSN 0066-4286 - p. 347 - 371.
DOI http://dx.doi.org/10.1146/annurev-phyto-080615-095843
Department(s) Laboratory of Virology
EPS
Publication type Refereed Article in a scientific journal
Publication year 2016
Keyword(s) Avirulence determinant - Pepper - R gene - Taxonomy - Tomato - TSWV
Abstract

During the past three decades, the economic impact of tospoviruses has increased, causing high yield losses in a variety of crops and ornamentals. Owing to the difficulty in combating thrips vectors with insecticides, the best way to limit/prevent tospovirus-induced diseases involves a management strategy that includes virus resistance. This review briefly presents current tospovirus taxonomy, diversity, molecular biology, and cytopathology as an introduction to a more extensive description of the two main resistance genes employed against tospoviruses: the Sw5 gene in tomato and the Tsw in pepper. Natural and experimental resistance-breaking (RB) isolates allowed the identification of the viral avirulence protein triggering each of the two resistance gene products; epidemiology of RB isolates is discussed to reinforce the need for allelic variants and the need to search for new/alternative resistance genes. Ongoing efforts for alternative resistance strategies are described not only for Tomato spotted wilt virus (TSWV) in pepper and tomato but also for other vegetable crops heavily impacted by tospoviruses.

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