Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 508714
Title Sharing values inside / outside the food system: sustainable food initiatives in the Netherlands
Author(s) Bakker, H.C.M. de; Dagevos, H.
Source In: A Stakeholder Approach to Managing Food / Lindgreen, Adam, Hingley, Martin K., Agell, Robert J., Memery, Juliet, Vanhamme, Joëlle, Abindon, Oxon : Routledge Taylor & Francis Group (Food and Agricultural Marketing ) - ISBN 9781472456052 - p. 273 - 283.
Department(s) LEI Consumer and Chain
Economics of Consumers and Households Group
Publication type Chapter in book aimed at a professional audience
Publication year 2016
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