Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 512518
Title Matching breeding goals with farming systems to enhance the sustainability of fish farming
Author(s) Besson, Mathieu
Source University. Promotor(en): Imke de Boer; Hans Komen, co-promotor(en): M. Vandeputte. - Wageningen : Wageningen University - ISBN 9789463430067 - 201
Department(s) Animal Breeding and Genetics
WIAS
Animal Production Systems
Publication type Dissertation, internally prepared
Publication year 2017
Keyword(s) fish culture - sustainability - animal production - farming systems - models - feed conversion - breeding - growth rate - feed conversion efficiency - animal welfare - visteelt - duurzaamheid (sustainability) - dierlijke productie - bedrijfssystemen - modellen - voederconversie - veredelen - groeitempo - voederconversievermogen - dierenwelzijn
Categories Aquaculture and Fisheries (General) / Animal Health and Welfare
Abstract

Fish farming is growing but is also facing challenges regarding economic viability and environmental sustainability. Selective breeding could enhance the sustainability of fish farming by changing animal performances. Thus, our aim was to develop sustainable breeding goals by using economic (EV) or environmental values (ENV) to weigh the traits to improve. EV and ENV represent the economic and environmental impacts of improving a trait. They were calculated using a bioeconomic model combined with a life cycle assessment. We showed that the EV and ENV of traits change with the factor constraining the production of the farm. It suggests that breeding goals should be finely tuned according to the limiting factor to maximize economic or environmental responses. In addition, we showed that improving feed conversion ratio is a major trait to improve because it always increases profit and decreases environmental impacts. We conclude that it is possible to develop breeding programs enhancing the sustainability of fish farming by improving the right trait in the right production system.

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