Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 513328
Title A new thinking in the nutritional development for GI function in early life: Combination of ferment and prebiotics in infant formula
Author(s) Smid, Eddy
Event A new thinking in the nutritional development for GI function in early life: Combination of ferment and prebiotics in infant formula, Utrecht, 2016-10-12/2016-10-12
Department(s) Food Microbiology Laboratory
VLAG
Publication type Non publishing activities
Publication year 2016
Abstract Fermentation: Process and health benefits
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