Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 516621
Title Knapperige koekjes zonder slecht vet
Author(s) Scholten, Elke; Vries, Auke de
Source Knapperige koekjes zonder slecht vet, Resource 11(2017)15 p. 10, 2017-03-23, T. Louwerens,
Department(s) VLAG
Physics and Physical Chemistry of Foods
Publication type Media appearance
Publication year 2017

Wageningse wetenschappers hebben een nieuwe techniek ontwikkeld om vloeibare vetten vast te maken met behulp van eiwitten. Daarmee kunnen ze ongezonde vetten in bijvoorbeeld koekjes vervangen door gezondere vetten

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