Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 535506
Title Effect of electrical field strength applied by PEF on the shelf life of fresh fruit smoothie: trade-off between yeasts and moulds
Author(s) Timmermans, R.A.H.; Nederhoff, A.L.; Nierop Groot, M.N.; Mastwijk, H.C.; Boekel, T. van
Source In: Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society, conference proceedings volume I. - Athens : National Technical University of Athens - ISBN 9786188219618 - p. 470 - 470.
Event Athens : National Technical University of Athens - ISBN 9786188219618 29th EFFoST international conference, Athens, 2015-11-10/2015-11-12
Department(s) FBR Food Technology
VLAG
CS OnderwijsinstituutOnderwijsinstituut
Publication type Abstract in scientific journal or proceedings
Publication year 2015
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