Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 535532
Title Enabling Practice-driven Innovation in the Animal Production Sector
Author(s) Dijk, L.; Buller, H.; MacAllister, L.K.; Baker, P.; Mul, M.F.; Neijenhuis, F.; Plomp, M.; Wichman, A.; Yngvesson, J.; Temple, D.; Zak, J.; Jozefova, J.; Stokes, J.; Weeks, C.A.; Main, D.J.C.
Event 23rd European Seminar on extension (and) Education, Chania, 2017-07-04/2017-07-07
Department(s) LR - Veehouderij en omgeving
LR - Animal Behaviour & Welfare
Publication type Contribution in proceedings
Publication year 2017
Keyword(s) practice-driven - innovation - multi-actor networks - conditions - facilitation
Abstract Using the laying hen sector as a case study, the EU-H2020-funded Hennovation project has been testing mechanisms to enable practice-driven innovation through the establishment of innovation networks of farmers and within the laying-hen-processing industry that are facilitated to proactively search for, share and use new ideas to improve hen welfare, efficiency and sustainability. Networks are variably supported by scientists, veterinarians, advisors and others. Nineteen multi-actor networks have been mobilised on local and regional levels across the UK, Sweden, Netherlands, Spain and Czech-Republic.
Practice-driven innovation processes were network specific and evolved as the actors within the network came together to share common problems, experiment with possible solutions and learn. Their success was also affected by the institutional context, the structure of the poultry sector, current market forces and wider Agricultural Innovation Systems in each country. This paper explores the circumstances considered necessary by the facilitators to enable practice-driven innovation, providing examples of conditions affecting the innovation process. Further influences included conditions for innovation to happen (e.g. shared opportunity, motivation and knowledge), conditions to work effectively as a network (e.g. trust, collective purpose and contacts) and conditions for successful application in practice (e.g. capacity within the production system and market and legislative ability).
There are no comments yet. You can post the first one!
Post a comment
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.