Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 543765
Title List of quality criteria - Development of a Quality Evaluation Framework for Consumer-Generated Domestic Food Preparation Data : deliverable D6.3
Author(s) Klepacz, Naomi; Maringer, Marcus; Ekman, Susanne; Normann, Anne; Verain, M.C.D.; Geelen, M.M.E.E.; Raats, Monique; Zimmermann, K.L.; Veer, P. van 't; Mikkelsen, Bent Egberg
Source EU - 31 p.
Department(s) Human Nutrition & Health
Consumer and Chain
Nutrition and Disease
Global Nutrition
Publication type Research report
Publication year 2016
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