Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Records 1 - 6 / 6

  • help
  • print

    Print search results

  • export

    Export search results

  • alert
    We will mail you new results for this query: q=Vestergaard
Check title to add to marked list
Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults : Observational data from the DiOGenes study
Andriessen, Charlotte ; Christensen, Pia ; Vestergaard Nielsen, Lone ; Ritz, Christian ; Astrup, Arne ; Meinert Larsen, Thomas ; Martinez, J.A. ; Saris, Wim H.M. ; Baak, Marleen A. van; Papadaki, Angeliki ; Kunesova, Marie ; Jebb, Susan ; Blundell, John ; Lawton, Clare ; Raben, Anne - \ 2018
Appetite 125 (2018). - ISSN 0195-6663 - p. 314 - 322.
Body weight maintenance - Hunger - LCD - Leeds food choice questionnaire - Visual analogue scale - Weight loss
People with obesity often struggle to maintain their weight loss after a weight loss period. Furthermore, the effect of weight loss on appetite and food preferences remains unclear. Hence this study investigated the effect of weight loss on subjective appetite and food preferences in healthy, overweight and obese volunteers. A subgroup of adult participants (n = 123) from the Diet Obesity and Genes (DiOGenes) study (subgroup A) was recruited from across six European countries. Participants lost ≥8% of initial body weight during an 8-week low calorie diet (LCD). Subjective appetite and food preferences were measured before and after the LCD, in response to a standardized meal test, using visual analogue rating scales (VAS) and the Leeds Food Choice Questionnaire (FCQ). After the LCD, participants reported increased fullness (p < 0.05), decreased desire to eat (p < 0.05) and decreased prospective consumption (p < 0.05) after consuming the test meal. An interaction effect (visit x time) was found for hunger ratings (p < 0.05). Area under the curve (AUC) for hunger, desire to eat and prospective consumption was decreased by 18.1%, 20.2% and 21.1% respectively whereas AUC for fullness increased by 13.9%. Preference for low-energy products measured by the Food Preference Checklist (FPC) decreased by 1.9% before the test meal and by 13.5% after the test meal (p < 0.05). High-carbohydrate and high-fat preference decreased by 11.4% and 16.2% before the test meal and by 17.4% and 22.7% after the meal (p < 0.05). No other effects were observed. These results suggest that LCD induced weight loss decreases the appetite perceptions of overweight volunteers whilst decreasing their preference for high-fat-, high-carbohydrate-, and low-energy products.
Sustainable Nitrogen Management in Denmark
Dalgaard, Tommy ; Brock, S. ; Graversgaard, Morten ; Hansen, Brigitte ; Hashemi, F. ; Häsler, B. ; Hertel, O. ; Hutchings, N.J. ; Jacobsen, B.H. ; Stoumann Jensen, L. ; Kjeldsen, Chris ; Olesen, J.E. ; Schjorring, J.K. ; Sigsgaard, T. ; Stubkjaer Andersen, P. ; Termansen, Mette ; Vejre, H. ; Vestergaard Odgaard, M. ; Vries, W. de; Wiborg, I.A. - \ 2017
In: Innovative solutions for sustainable management of nitrogen. - Aarhus University and the dNmark.org Research Alliance - ISBN 9788793398825 - p. 13 - 16.
Fulbright Arctic Initiative: An Innovative Model for Policy Relevant Research & Public Outreach
Virgina, Ross A. ; Sfraga, Michael ; Arnbom, Tom ; Chamberlain, Linda ; Chatwood, Susan ; Tepecik Dis, Asli ; Hoogensen Gjorv, Gunhild ; Harms, Tamara K. ; Hansen, Anne ; Holdmann, Gwen ; Johnson, Noor ; Lantz, Trevor ; Magnússon, Bjarni ; Neuhaus, Itty S. ; Poelzer, Gregory ; Sokka, Laura ; Tysyachnyouk, M. ; Varpe, Oystein ; Vestergaard, Niels - \ 2016
Arctic Yearbook 2016 (2016). - ISSN 2298-2418 - p. 212 - 224.
Property rights in fishing; Effects on the industry and effectiveness for fishing management policy
Davidse, W.P. ; Harmsma, H. ; wijk, M.O. van; McEwan, L.V. ; Vestergaard, N. ; Frost, H. - \ 1997
The Hague [etc.] : LEI-DLO [etc.] - ISBN 9789052424231 - 329
bezit - recht - vis vangen - visserij - jagen - wettelijke rechten - eigendomsrechten - property - law - fishing - fisheries - hunting - legal rights - property rights
Effect of recombinant porcine somatotropine (rPST) on fattening performance and meat quality of three genotypes of pigs slaughtered at 100 and 140 kg.
Wal, P. van der; Kanis, E. ; Hel, W. van der; Huisman, J. ; Verstegen, M.W.A. - \ 1989
In: Use of somatotropin in livestock production / Sejrsen, K., Vestergaard, M., Neiman-Sorensen, A., London : Elsevier Sci. Publ - p. 288 - 295.
The Danish pig breeding program: current system and future developments.
Christensen, A. ; Sorensen, D.A. ; Vestergaard, T. ; Kemenade, P. van - \ 1986
In: Proc. 3rd World Congr. Genetics applied to Livestock. Lincoln, Nebraska, USA - p. 143 - 148.
Check title to add to marked list

Show 20 50 100 records per page

 
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.