| Preface |
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P.W.G. Groot Koerkamp, Y.M. Van Hierden, B.G. Meerburg, P.C. Struik, J.F. Wienk |
128-132 |
| Animal welfare aspects of outdoor runs for laying hens: a review |
Abstract
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U. Knierim |
133-146 |
| Welfare and productivity of laying hens in commercial organic egg production systems in Denmark |
Abstract
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L. Hegelund, J.T. Sørensen, J.E. Hermansen |
147-156 |
| A computer model for welfare assessment of poultry production systems for laying hens |
Abstract
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Rudi M. De Mol, W.P.G. Schouten, Evert Evers, H. Drost, Wim Houwers, A.C. Smits |
157-168 |
| Market barriers to welfare product innovations |
Abstract
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Menno H.A. Binnekamp, Paul T.M. Ingenbleek |
169-178 |
| Outdoor ranging of poultry: a major risk factor for the introduction and development of High-Pathogenicity Avian Influenza |
Abstract
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Guus Koch, Armin R.W. Elbers |
179-194 |
| Predicting future costs of High-Pathogenicity Avian Influenza epidemics: large versus small uncertainties |
Abstract
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Miranda P.M. Meuwissen, M. Van Boven, T.J. Hagenaars, G.J. Boender, G. Nodelijk, M.C.M. De Jong, Ruud B.M. Huirne |
195-206 |
| Dioxins in organic eggs: a review |
Abstract
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M. De Vries, Rene P. Kwakkel, Aize Kijlstra |
207-222 |
| Ammonia emission and nutrient load in outdoor runs of laying hens |
Abstract
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Andre J.A. Aarnink, Annemieke M.G. Hol, Ardy G.C. Beurskens |
223-234 |
