Record nummer 2161173
Titel Estimation of the dietary intake of mycotoxins by means of measurements in human urine : the application of toxicokinetic models for the estimation of renal mycotoxin excretion
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M.J.B. Mengelers, J.C.H. van Eijkeren
Auteur(s) Mengelers, M.J.B. ; Eijkeren, J.C.H. van
Uitgever Bilthoven : National Institute for Public Health and the Environment
Jaar van uitgave 2015
Pagina's 1 online resource (PDF, 39 pages) illustrations
Titel van reeks RIVM letter report (2015-0213)
Annotatie(s) This investigation has been performed by order and for the account of Netherlands Food and Product Safety Authority, within the framework of project 9.4.35
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Trefwoorden (cab) voedingsstoffenopname (mens en dier) / mycotoxinen / biologische monitoring / urine / urine-analyse / excretie / toxicokinetiek / voedsel / voedselopname
Rubrieken Voedingsmiddelentoxicologie
Publicatie type Boek
Taal Engels
Toelichting (Engels) Moulds that grow on for example grains, nuts and fruits may produce toxic substances that contaminate our food. These toxic substances are called mycotoxins. Because of the low concentrations in food, there is generally no risk for human health but it remains important to monitor to what extent people are exposed to mycotoxins via food intake. A time-consuming way to know how much mycotoxins are ingested is to measure all relevant food products but it can also be measured in urine. RIVM research points out the conditions that must be met to be able to estimate the dietary intake of mycotoxins by means of measurements in human urine.
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