When several of the sweet pepper plants at Zwingrow in Honselersdijk (Westland, the Netherlands) were found to be growing more slowly than the rest, the nursery decided to have an uptake analysis performed. An uptake analysis gives the grower a detailed picture of the actual uptake of nutrients by the plant. After all, as field researcher Ruud Kaarsemaker says, the drainage and drip values often don’t give a clear enough picture on their own.
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