Groenekennis

Informatie voor professionals in voedsel en groen

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    Groenekennis - Informatie voor professionals in voedsel en groen

    Groenekennis bevat artikelen uit vaktijdschriften, rapporten, video’s, presentaties, posters en websites op het gebied van landbouw, visserij, groene ruimte en voeding. Groenekennis wordt dagelijks bijgewerkt en bevat ongeveer 500.000 bronnen.

    Groenekennis is de globale view over diverse deelbestanden. Groenekennis is gevuld met alle informatie uit Groen Kennisnet, de Hydrotheek, Tuinpad, IB archief, ARTIK, bioKennis, Kennisbank Plantaardige bronnen, Kennisbank Zeldzame landbouwhuisdieren en afgesloten documentatiebestanden zoals Land Bodem Water en Consumenten- en huishoudstudies.

    Groen Kennisnet is een zeer belangrijk onderdeel van Groenekennis. De doelstelling van Groen Kennisnet is kennis delen op het gebied van Voedsel en Groen te bevorderen en te faciliteren voor een breed publiek.

    Bronnen in Groenekennis kunnen direct opgevraagd worden via een geavanceerde zoekmachine met een 'google-achtige' interface. Met filters kan ingezoomd worden op diverse aspecten, zoals Trefwoord, Collectie, Jaar en Auteur. Bovendien biedt Groenekennis gebruikers de mogelijkheid om via de E-mail geattendeerd te worden op aanvullingen in specifieke vakgebieden.
    De Tijdschriftenlijst biedt een overzicht van tijdschriften waaruit de artikelen voor Groenekennis worden geselecteerd. Door te klikken op een titel krijgt u alle artikelen uit dat tijdschrift in de Groenekennis database getoond.
    Zoeken op kaart biedt een geografische ingang op de beschikbare publicaties over de binnen dit bestand onderscheiden gebieden.

    Groenekennis is onderdeel van het bibliotheeksysteem van WUR. Praktijkgerichte publicaties en rapporten van WUR komen daardoor automatisch beschikbaar. Daarnaast wordt de database doorlopend gevuld met voor het groen onderwijs bruikbare bronnen en artikelen, video’s en websites. Het percentage online is de laatste jaren gegroeid tot tweederde van de totale aanwas per jaar. Dit percentage groeit nog steeds.

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Public health policy and the home economics profession \ The home economist : journal of the Institute of Home Economics [Artikel]
Scriven, A. \ 1997
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Labelling and the consumer : a retailer's view \ The home economist : journal of the Institute of Home Economics [Artikel]
Shannon, B. \ 1996
Observations about the usability and usefulness of consumer information on food labels. It is shown how British Co-op puts into practice their view that the consumer should be provided with all the information he wants and can use
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The nature of the long distance train commuters using the line from Bath to London \ The home economist : journal of the Institute of Home Economics [Artikel]
Cloutt, P. \ 1996
Presentation and analysis of data concerning age and gender, occupation, household type and number of children of the commuters, the way they spend time on the train, the other modes of transport used, travel time, and the reasons for long distance c ...
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Finding a nursery was difficult : What do I do when he starts school? \ The home economist : journal of the Institute of Home Economics [Artikel]
Longfield, A. \ 1996
The Kids' Clubs Network is explained (after school care for children with working parents) and the vital need for expansion outlined
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Low fat products : are they all they claim? \ The home economist : journal of the Institute of Home Economics [Artikel]
Westwood, R. \ 1996
Nutrition labelling allows food manufacturers to recommend their products by the use of nutrition claims. This study is designed to determine whether consumers are being misled by these claims and specifically looks at modified fat products
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The potential influence of colour and packaging design on consumer perception of product performance, in relation to household cleaning products - part 1 \ The home economist : journal of the Institute of Home Economics [Artikel]
Hassan, J. \ Moran, A. \ 1996
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The potential influence of colour and packaging design on consumer perception of product performance, in relation to household cleaning products - part 2 \ The home economist : journal of the Institute of Home Economics [Artikel]
Hassan, J. \ Moran, A. \ 1996
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School nutrition action groups [SNAGs] \ The home economist : journal of the Institute of Home Economics [Artikel]
Harvey, J. \ Passmore, S. \ 1995
SNAGs are a pioneering approach to achieving consistent messages between what is taught in the classroom and what is provided in school dining halls, tuckshops and vending machines. The key element is in building a school based healthy alliance betwe ...
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Increases in one person households : significance to those working in nutrition and consumer studies \ The home economist : journal of the Institute of Home Economics [Artikel]
Ifeacho, J. \ 1995
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Freedom food \ The home economist : journal of the Institute of Home Economics [Artikel]
Sharpe, M. \ 1995
About the 'Freedom Food' animal welfare labelling scheme, the backbone of which is a set of strict, but achievable welfare standards to which suppliers must conform
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The autonomous house : the search for environmental responsibility within the domestic sphere \ The home economist : journal of the Institute of Home Economics [Artikel]
Vale, B. \ 1995
The search for sustainability within the domestic sphere has resulted in the design and construction of an autonomous house in Southwell. The house and its features are described
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Homeless and hungry : the evidence from Liverpool \ The home economist : journal of the Institute of Home Economics [Artikel]
Stitt, S. \ Griffiths, G. \ Grant, D. \ 1994
A study of the dietaries of a number of homeless families in Liverpool (homeless as defined by living in bed and breakfast accomodation)
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European appliance safety specifications : implementation in the UK \ The home economist : journal of the Institute of Home Economics [Artikel]
Gould, T. \ 1993
On the implementation of European safety standards in the United Kingdom legislation
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Home economics and health education : a reassessment of the links \ The home economist : journal of the Institute of Home Economics [Artikel]
Scriven, A. \ 1993
There is clear indication that, in the United Kingdom, the links between home economics and health education are still in place. What is required at the current time is for these links to be fully articulated and exploited
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Meat consumption and trends \ The home economist : journal of the Institute of Home Economics [Artikel]
Barber, L. \ 1991
Discussion of a report that covers current UK meat consumption and trends over the past 60 years, as well as a comparison with meat consumption in other countries
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Today's consumers - what do they seek? \ The home economist : journal of the Institute of Home Economics [Artikel]
Jamieson, B. \ 1990
In the future customers will continue to insist on quality, convenience and innovation, together with a helpful and congenial place to shop
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Home ownership in Britain \ The home economist : journal of the Institute of Home Economics [Artikel]
Littler, S. \ 1990
Review of the diversity of housing experience in order to identify particular problems which - unrecognised - carry unfortunate consequences for many home owners
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Home economics today : a personal view \ The home economist : journal of the Institute of Home Economics [Artikel]
Brookes, D. \ 1989
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Home economics : a resource for families \ The home economist : journal of the Institute of Home Economics [Artikel]
Dann, E. \ 1988
De rol die een huishoudkundige kan spelen op plaatselijk niveau bij het maatschappelijk werk
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