OR4FOOD : Organic Residual Products for Biofortified Food for Africa
SafeFish : Development of bacteriophage cocktails as disease biocontrol agents for improved aquaculture productivity, food and nutrition safety in Ghana and Uganda
Diversity of Aspergillus Species and Aflatoxin Contamination along Maize and Groundnut Value Chains in Eastern and Southern Africa
Enhancing nutritional quality of plantain food products through improved access to endophyte primed and high pro vitamin A plantain cultivars under integrated soil fertility management practices in Nigeria, Cameroon and Gabon
ASF-RESIST : Developing innovative and sustainable approaches to prevent the spread of African swine fever in Africa
UPSCALERS : Upscaling Site-Specific Climate-smart Agriculture and Land use practices to Enhance Regional Production Systems in West-Africa
DualCassava : Dual-resistant cassava for climate resilience, economic development and increased food security of smallholders in eastern and southern Africa
EcoRodMan : Ecologically Based Rodent Management for Sustainable Agriculture and Food Security in Africa
BIOVA : Recycling of plant and animal biomasses in crop-livestock system
LimitCBSD : Limiting the Impact of Cassava Brown Streak Disease on Smallholders, Women and the Cassava Value Chain
Development of sustainable production and utilization technologies of Jatropha curcas biofuel for reducing rural poverty in West Africa
Thrips IPM : Validation and dissemination of bio intensive eco-friendly management strategies for thrips - a critical constraint to cowpea production in Africa
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