CaSSECS : Carbon Sequestration and greenhouse gas emissions in (agro) Sylvopastoral Ecosystems in the Sahelian CILSS States
ACCEPT : Adapter l’accès aux ressources agro-pastorales dans un contexte de mobilité et de changement climatique pour l’élevage pastoral au Tchad
TRIATLAS : Tropical and South Atlantic climate-based marine ecosystem predictions for sustainable management
Biorisques : Anticiper et gérer les risques biologiques pour renforcer la résilience des agriculteurs au changement climatique en Afrique de l’Ouest et du Centre
DAFNE : Use of a Decision-Analytic Framework to explore the water-energy-food NExus in complex and trans-boundary water resources systems of fast growing developing countries
VEG-I-TRADE : Impact of climate change and globalisation on safety of fresh produce – governing a supply chain of uncompromised food sovereignty
SARNISSA : Sustainable Aquaculture Research Networks in Sub Saharan Africa
OH-NEXTGEN : Training of the One Health Next Scientific Generation in the Sahel and Maghreb
PROintensAfrica : Pathways to a sustainable intensification of the agri-food system in Africa
AFTER : African Food Tradition Revisited by Research
CLIMAFRICA : Climate change predictions in Sub-Saharan Africa: impacts and adaptations
LEARN : Long-term Europe-Africa Research Network
SERVInnov : Strengthening innovation support SERVices to enhance INNOVations for sustainable food production, ensuring the wellbeing of rural populations, and reducing environmental degradation and resource depletion
VITAPALM : Improving nutritional quality and stability of palm oil produced by African smallholders to fulfil African consumers' needs
AFS4Food : Agroforestry for food security
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