VACDIVA : A safe DIVA vaccine for African Swine Fever control and eradication
PALE-blu : Understanding pathogen, livestock, environment interactions involving bluetongue virus
NEXTFOOD : Educating the next generation of professionals in the agrifood system
UNDERTREES : Creating knowledge for UNDERsTanding ecosystem seRvicEs of agroforEStry systems through a holistic methodological framework
MUSA : Microbial Uptakes for Sustainable management of major bananA pests and diseases
ASFRISK : Evaluating and controlling the risk of African swine fever in the EU
APROPOS : Added value from high protein & high oil industrial co-streams
ASF-RESIST : Developing innovative and sustainable approaches to prevent the spread of African swine fever in Africa
AIDA : Agricultural Investors as Development Actors?
ERAfrica : Developing African-European joint collaboration for Science and Technology
NEXTGEN : Next generation methods to preserve farm animal biodiversity by optimizing present and future breeding options
NUTRIFOODS : Innovative approaches to value addition and commercialization of climate smart crops for enhanced food security and nutrition in Africa and beyond
OPTIBOV : Genetic characterization of cattle populations for optimized performance in African ecosystems
PASUSI : Participatory Pathways to Sustainable Intensification. Innovation platforms to integrate leguminous crops and inoculants into small-scale agriculture and local value chains
FIBRE-PRO : Tailored fermentation for delivery of wholegrain and cereal fibre-rich products: promoting dietary fiber intake in Africa and Europe
FolEA : Contribution of cereal-based fermented foods to folate intake in European and African countries
SALSA : Small farms, small food businesses and sustainable food security
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