DARE : Developing Affordable and innovative food Resources to increase quality of nutritious foods for young children, adolescent girls, pregnant and lactating women in Ethiopia
LIPS-Zim : Livestock Production Systems in Zimbabwe
UPSCALE : Upscaling the benefits of push-pull technology for sustainable agricultural intensification in East Africa
EWA-BELT : Linking East and West African farming systems experience into a BELT of sustainable intensification
FOODLAND : FOOD and Local, Agricultural, and Nutritional Diversity
InnoFoodAfrica : Locally-driven co-development of plant-based value chains towards more sustainable African food system with healthier diets and export potential
VACDIVA : A safe DIVA vaccine for African Swine Fever control and eradication
HealthyFoodAfrica : Improving nutrition in Africa by strengthening the diversity, sustainability, resilience and connectivity of food systems
NEXTFOOD : Educating the next generation of professionals in the agrifood system
CLIMAT SMART : Climate-smart innovations to improve productivity, profitability, and sustainability of agriculture and food systems in Malawi through multidisciplinary research
CSARIDE : Climate Smart Agriculture Research and Innovation Support for Dairy Value Chains in Eritrea
INSA : Integrated Nitrogen Studies in Africa
DAFNE : Use of a Decision-Analytic Framework to explore the water-energy-food NExus in complex and trans-boundary water resources systems of fast growing developing countries
MUSA : Microbial Uptakes for Sustainable management of major bananA pests and diseases
Igunga Eco-Village
CASSAWAGMARKETS : Improving the livelihoods of smallholder cassava farmers through better access to growth markets
AIDA : Unlocking the potentialities of Agriculture in Africa's Drylands for fighting hunger
SARNISSA : Sustainable Aquaculture Research Networks in Sub Saharan Africa
Enhancing the nutrition and health of smallholder farmers in East Africa through increased productivity of biofortified common bean and improved postharvest handling
JOLISAA : JOint Learning about Innovation Systems in African Agriculture
INSTAPA : Novel staple food-based strategies to improve micronutrient status for better health and development in sub-Saharan Africa
WETWIN : Enhancing the role of wetlands in integrated water resources management for twinned river basins in EU, Africa and South-America in support of EU Water Initiatives
CA2AFRICA : Conservation Agriculture in AFRICA: Analysing and FoReseeing its Impact - Comprehending its Adoption
PROintensAfrica : Pathways to a sustainable intensification of the agri-food system in Africa
GREEiNSECT : GREEiNSECT - Insects for green economy
EcoAfrica : ECOlogical intensification pathways for the future of crop-livestock integration in AFRICAn agriculture
ASF-RESIST : Developing innovative and sustainable approaches to prevent the spread of African swine fever in Africa
ERAfrica : Developing African-European joint collaboration for Science and Technology
NEXTGEN : Next generation methods to preserve farm animal biodiversity by optimizing present and future breeding options
AFROMAISON : Africa at a meso-scale: Adaptive and integrated tools and strategies for natural resources management
AFTER : African Food Tradition Revisited by Research
AGRICAB : A framework for enhancing EO capacity for Agriculture and Forest Management in Africa as a contribution to GEOSS
BIOWASTE4SP : Turning biowaste into sustainable products: development of appropriate conversion technologies applicable in developing countries
CLIMAFRICA : Climate change predictions in Sub-Saharan Africa: impacts and adaptations
WAHARA : Water Harvesting for Rainfed Africa: investing in dryland agriculture for growth and resilience
MUSBCEA : Multi -sectoral strategy for brucellosis control in Eastern Africa
Food4Cities : Exploring food system transformations in rapidly changing African cities
STEP-UP : Sustainable Transition to Entrepreneurial Production in Agriculture trough Upgrading
MycoSafe-South : The European–African partnership for safe and efficient use of mycotoxin-mitigation strategies in sub-Saharan Africa
SERVInnov : Strengthening innovation support SERVices to enhance INNOVations for sustainable food production, ensuring the wellbeing of rural populations, and reducing environmental degradation and resource depletion
OPTIBOV : Genetic characterization of cattle populations for optimized performance in African ecosystems
AFRICA-MILK : Promote ecological intensification and inclusive value chains for sustainable African milk sourcing
BIOVA : Recycling of plant and animal biomasses in crop-livestock system
SALSA : Small farms, small food businesses and sustainable food security
InnovAfrica : Innovations in Technology, Institutional and Extension Approaches towards Sustainable Agriculture and enhanced Food and Nutritional Security in Africa
SOLIBAM : Strategies for Organic and Low-input Integrated Breeding And Management
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