WildFood : Eating the wild: improving the value chain of Mediterranean Wild Food Products (WFP)
AdaMedOr : Adapting Mediterranean Orchards – science-based design of resilient fruit tree portfolios for the Mediterranean region
4CE-MED : Camelina: a Cash Cover Crop Enhancing water and soil conservation in MEDiterranean dry-farming systems
UPSCALE : Upscaling the benefits of push-pull technology for sustainable agricultural intensification in East Africa
LIDISKI : Livestock Disease Surveillance Knowledge Integration
EWA-BELT : Linking East and West African farming systems experience into a BELT of sustainable intensification
SustainSAHEL : Synergistic use and protection of natural resources for rural livelihoods through systematic integration of crops, shrubs and livestock in the Sahel
FOODLAND : FOOD and Local, Agricultural, and Nutritional Diversity
SustInAfrica : Sustainable intensification of food production through resilient farming systems in West & North Africa
InnoFoodAfrica : Locally-driven co-development of plant-based value chains towards more sustainable African food system with healthier diets and export potential
VACDIVA : A safe DIVA vaccine for African Swine Fever control and eradication
HealthyFoodAfrica : Improving nutrition in Africa by strengthening the diversity, sustainability, resilience and connectivity of food systems
Soils4Africa : Soil Information System for Africa
BiOrangePack : Smart and innovative packaging, post-harvest rot management and shipping of organic citrus fruit.
FF-IPM : Fruit fly in silico prevention and management
PALE-blu : Understanding pathogen, livestock, environment interactions involving bluetongue virus
MADFORWATER : DevelopMent AnD application of integrated technological and management solutions FOR wasteWATER treatment and efficient reuse in agriculture tailored to the needs of Mediterranean African Countries
AquaVitae : New species, processes and products contributing to increased production and improved sustainability in emerging low trophic, and existing low and high trophic aquaculture value chains in the Atlantic
UNDERTREES : Creating knowledge for UNDERsTanding ecosystem seRvicEs of agroforEStry systems through a holistic methodological framework
GeMed : Prevention and control of new and invasive geminiviruses infecting vegetables in the Mediterranean
GENDIBAR : Utilization of local genetic diversity to understand and exploit barley adaptation to harsh environments and for pre-breeding
INTOMED : Innovative tools to combat crop pests in the Mediterranean
Med-Berry : Developing new strategies to protect strawberry crop in Mediterranean countries
VEG-ADAPT : Adapting Mediterranean vegetable crops to climate change-induced multiple stress
ZeroParasitic : Innovative sustainable solutions for broomrapes: prevention and integrated pest management approaches to overcome parasitism in Mediterranean cropping systems
CIRCASA : Coordination of International Research Cooperation on soil CArbon Sequestration in Agriculture
BOOMERANG : Healthier bio-fortified Mediterranean grains
EdiCitiNet : Edible Cities Network Integrating Edible City Solutions for social resilient and sustainably productive cities
DAFNE : Use of a Decision-Analytic Framework to explore the water-energy-food NExus in complex and trans-boundary water resources systems of fast growing developing countries
NADiRA : Nurturing Africa Digital Revolution for Agriculture
MUSA : Microbial Uptakes for Sustainable management of major bananA pests and diseases
TROPICSAFE : Insect-borne prokaryote-associated diseases in tropical and subtropical perennial crops
ACCWA : Accounting for Climate Change in Water and Agriculture management
MILKQUA : Milk Quality along the Dairy Chain for a Safe and Sustainable Milk
PRECIMED : Precision Irrigation Management to Improve Water Use Efficiency in the Mediterranean Region
MEDWATERICE : Towards a sustainable water use in Mediterranean rice-based agro-ecosystems
DAINME-SME : Dairy Innovation for Mediterranean SME
CAMELMILK : Boost the production, transformation and consumption of camel milk in the Meditarranean basin
SUSTAINOLIVE : Novel approaches to promote the SUSTAInability of OLIVE groves in the Mediterranean
SUPROMED : Sustainable production in water limited environments of Mediterranean agro-Ecosystem
PLANT-B : A sustainable mixed cropping-beekeeping system in the Mediterranean basin
WATERMED 4.0 : Efficient use and management of conventional and non-conventional water resources through smart technologies applied to improve the quality and safety of Mediterranean agriculture in semi-arid areas
4PRIMA : Partnership for Research and Innovation in the Mediterranean Area
LEAP4FNSSA : Support to the implementation of the Long-term EU-AU Research and Innovation Partnership for Food and Nutrition Security and Sustainable Agriculture
ISAC : Information Service on Agricultural Change
VEG-I-TRADE : Impact of climate change and globalisation on safety of fresh produce – governing a supply chain of uncompromised food sovereignty
BIO CIRCLE : Creating a CIRCLE by extending the BIO NCP network to Third Country NIPs
ASFRISK : Evaluating and controlling the risk of African swine fever in the EU
MYCORED : Novel integrated strategies for worldwide mycotoxin reduction in the food and feed chains
APROPOS : Added value from high protein & high oil industrial co-streams
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