Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 109382
Title The making of health biscuits: interaction between nutritional sciences and industrial interests
Author(s) Hartog, A.P. den
Source In: Order and disorder: the health implications of eating and drinking in the ninteenth and twentieth centuries : Fifth Symposium of the International Commission for Research into European Food History, Aberdeen 1997 / Alexander Fenton. - Wiltshire : Cromwell Press, 2000 - p. 312 - 320.
Department(s) Human Nutrition & Health
Publication type Contribution in proceedings
Publication year 2000
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