Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 326082
Title Disproportionation in systems of protein-stabilized gas bubbles
Author(s) Du, Z.; Murray, B.S.; Ettelaie, R.; Dickinson, E.; Bos, M.A.; Vliet, T. van
Source In: Proceedings of the 3rd international symposium on food rheology and structure / Fischer, P., Marti, I., Windhab, E.J., Lapperdorf, Germany : Kerschensteiner Verlag - ISBN 9783905609196 - p. 401 - 405.
Department(s) Physics and Physical Chemistry of Foods
Publication type Contribution in proceedings
Publication year 2003
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