Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 326242
Title Pectic Esterases
Author(s) Benen, J.A.E.; Alebeek, G.J.W.M. van; Voragen, A.G.J.; Visser, J.
Source In: Handbook of food enzymology / Whitaker, J.R., Voragen, A.G.J., Wong, D.W.S., New York : Dekker - ISBN 9780824706869 - p. 849 - 856.
Department(s) Microbiology
Food Chemistry
AFSG Staff Departments (WUATV)
VLAG
Publication type Chapter in scientific book
Publication year 2003
Keyword(s) enzymen - esterasen - pectinen - enzymes - esterases - pectins
Categories Proteins and Enzymes
Abstract Discussed are the pectin esterases. They comprise enzymes that hydrolyze the esters present in the pectin backbone. Currently three classes of esterases have been identified: the pectin methylesterases, the pectin acetylesterases and the rhamnogalacturonan acetylesterases
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