Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 425936
Title Consumentenperceptie van nanotechnologieën in voedsel en landbouw: een verdieping richting communicatie
Author(s) Ronteltap, A.; Veggel, R.J.F.M. van; Voordouw, J.; Fischer, A.R.H.; Stijnen, D.A.J.M.
Source Wageningen : Wageningen UR - Food & Biobased Research (Rapport / Wageningen UR Food & Biobased Research nr. 1325) - ISBN 9789461733320 - 86
Department(s) LEI Consumer & behaviour
LEI Consument and Behaviour
Consumer Science & Intelligent Systems
Marketing and Consumer Behaviour
Publication type Research report
Publication year 2012
Keyword(s) nanotechnologie - houding van consumenten - consumentengedrag - openbare mening - nederland - nanotechnology - consumer attitudes - consumer behaviour - public opinion - netherlands
Categories Consumer Behaviour
Abstract Na een kwalitatieve verkenning van de percepties van Nederlandse consumenten ten aanzien van nanotechnologische toepassingen in voedsel en landbouw in 2010, heeft Wageningen UR in 2011 in opdracht van het Ministerie van Economische Zaken, Landbouw en Innovatie (EL&I) deze percepties via kwantitatief onderzoek nader onderzocht en vertaald in aanbevelingen voor communicatie. De resultaten van dit onderzoek worden in dit eindrapport toegelicht.
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