Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 454302
Title Occurence and trend analysis of organochlorine in animal feed
Author(s) Adamse, P.; Peters, R.J.B.; Egmond, H.J. van; Jong, J. de
Source Wageningen : RIKILT Wageningen UR (RIKILT report 2013.009) - 41
Department(s) BU Authenticity & Bioassays
BU Contaminants & Toxins
BU Veterinary Drugs
Publication type Research report
Publication year 2014
Keyword(s) diervoeding - organische chloorverbindingen - gechloreerde koolwaterstofpesticiden - voersamenstelling - polychloorbifenylen - voederkwaliteit - voederveiligheid - diergezondheid - animal nutrition - organochlorine compounds - organochlorine pesticides - feed formulation - polychlorinated biphenyls - forage quality - feed safety - animal health
Categories Feed Contamination and Toxicology
Abstract In this report historical data are used to give insight into the trends in levels of organochlorine compounds in compound feeds and feeding materials for animals in the Netherlands. The main focus is on pesticides, but non-dioxin-like PCBs have been studied as well. The latter will be included in the trend analysis reports about dioxins and dioxin-like PCBs in the future. This analysis was performed on request of the NVWA (Netherlands Food and Consumer Product Safety Authority). The results of these analyses will enable the NVWA to develop a risk-directed sampling strategy for the National Feed Monitoring program. More than 5000 feed samples were analysed for organochlorine compounds in the period 2001-2011. The materials in these samples originate from all over the world, but were sampled in the Netherlands. Samples were taken by the NVWA for the Netherlands National Feed Monitoring program and by the feed industry.
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