Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 455041
Title Voedsel met integriteit : tussen echtheid en eigenheid
Author(s) Ruth, S.M. van
Source Wageningen : Wageningen University, Wageningen UR - ISBN 9789461739704 - 24
Department(s) Food Quality and Design
BU Authenticity & Bioassays
Publication type Inaugural/farewell address
Publication year 2014
Keyword(s) authenticiteit - voedsel - voedselanalyse - voedselethiek - voedselveiligheid - authenticity - food - food analysis - food ethics - food safety
Categories Food Analysis
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