Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 505691
Title Microbiologie van Voedingsmiddelen : Methoden, principes en criteria
Author(s) R., Dijk; Berg, D. van den; Beumer, R.R.; E., De Boer; A.F., Dijkstra; L., Mout; Stegeman, H.; Uyttendaele, M.; Veld, S. In 't
Source Capelle aan den IJssel : MYbusinessmedia - ISBN 9789085720560 - 685 p.
Department(s) Food Microbiology
Publication type Book aimed at a professional audience
Publication year 2015
Categories Food Microbiology
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