Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

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Record number 539806
Title Regulating and Managing Food Safety in the EU : A Legal-Economic Perspective
Author(s) Bremmers, H.J.; Purnhagen, K.
Source In: Regulating and Managing Food Safety in the EU / Bremmers, Harry, Purnhagen, Kai, Springer (Economic Analysis of European Legal Scholarship ) - ISBN 9783319770437 - p. 1 - 9.
Department(s) Law Group
Publication type Peer reviewed book chapter
Publication year 2018
Abstract This chapter provides a general overview of the contents of this book. The chapter-contributions’ order follows different dimensions that can be discerned for describing regulatory content and effect: public-private, mandatory-voluntary, prescription-persuasion, rules-principles, ex-ante-ex-post and centralisation-decentralisation. The book shows that the regulatory toolbox to provide food safety has become more diverse in course of time and that the insight in the social effects of the application of such tools has increased.
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