Staff Publications

Staff Publications

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    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 541346
Title Gezond eten is minder smaakvol
Author(s) Langeveld, A.W.B. van
Source Gezond eten is minder smaakvol, Resource, jrg. 13, nr. 2, p. 2, 2018-09-06, Tessa Louwerens,
Department(s) Sensory Science and Eating Behaviour
Publication type Media appearance
Publication year 2018
About Lekkerbekken zeggen het altijd al en nu is het bewezen: een gezond dieet is minder smaakvol dan een ongezond dieet. Dat verklaart wellicht waarom het voor veel mensen lastig is om een gezond eetpatroon vol te houden, zegt Astrid van Langeveld, die op 29 augustus promoveerde bij Humane Voeding.
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