Staff Publications

Staff Publications

  • external user (warningwarning)
  • Log in as
  • language uk
  • About

    'Staff publications' is the digital repository of Wageningen University & Research

    'Staff publications' contains references to publications authored by Wageningen University staff from 1976 onward.

    Publications authored by the staff of the Research Institutes are available from 1995 onwards.

    Full text documents are added when available. The database is updated daily and currently holds about 240,000 items, of which 72,000 in open access.

    We have a manual that explains all the features 

Record number 548361
Title Does Agricultural Commercialization Affect Food Security: The Case of Crop-Producing Households in the Regions of Post-Reform Vietnam?
Author(s) Linderhof, Vincent; Janssen, Valerie; Achterbosch, T.J.
Source Sustainability 11 (2019)5. - ISSN 2071-1050
DOI https://doi.org/10.3390/su11051263
Department(s) Green Economy and Landuse
WASS
International Policy
Publication type Refereed Article in a scientific journal
Publication year 2019
Abstract Agricultural commercialization remains a widely pursued approach in development projects to improve food security in low-income countries, although there is no clear scientific evidence for it. This study examines the impact of agricultural commercialization on the food security status of crop-producing households in the regions of Vietnam in the 1990s. We used the food system framework including output and input markets. We explore three indicators of commercialization: Cash crop production share (CCPS), crop output market participation share (COMPS), and crop input market participation share (CIMPS) based on fertilizer use. For food security, we looked at caloric intake and dietary diversity (Food Variety Score). We use a balanced panel data sample from the Vietnam Living Standards Survey (VLSS) of 1992/93 and 1997/98. We apply four specifications for all combinations of commercialization indicators and food security indicators for seven regions: OLS 1992/93, OLS 1997/98, pooled sample, and difference estimator. The results show that the effect of commercialization on food security is widely heterogeneous. It depends upon the commercialization indicator and the region in Vietnam. In general, there is no clear evidence for the direction of commercialization on either caloric intake or dietary diversity; however, it is clear that the impacts are generally more positive for southern regions than for northern regions of Vietnam.
Comments
There are no comments yet. You can post the first one!
Post a comment
 
Please log in to use this service. Login as Wageningen University & Research user or guest user in upper right hand corner of this page.